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HOME > Protocols > Bacterial Species >Actinomadura kijaniata
Actinomadura kijaniata

BioHazard Level:
1

Growth Temperature:
26oC

Appropriate growth media:
Yeast malt extract agar

Respiration:
Actinomadura kijaniata is aerobic

Gram Stain:
Actinomadura kijaniata is Gram stain positive

Motility:
Actinomadura kijaniata is non-motile

Taxonomic lineage:
Bacteria; Actinobacteria; Actinobacteria (class); Actinobacteridae; Actinomycetales; Streptosporangineae; Thermomonosporaceae; Actinomadura

Industrial uses or economic implications:
Actinomadura kijaniata may be useful in for preparing antibiotics.

Miscellaneous:
Actinomadura kijaniata was isolated from a soil sample obtained in the Kenya.

Human health and disease:
none known
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.


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