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Butyrivibrio proteoclasticus
| Appropriate
growth media: |
| Chopped meat carbohydrate medium with 0.1% cellobiose, 0.1% maltose, 0.1% starch, and 0.1% Tween 80 |
| Gram
Stain: |
| Butyrivibrio proteoclasticus is Gram stain negative |
| Respiration: |
| Butyrivibrio proteoclasticus is anaerobic |
| Motility: |
| Butyrivibrio proteoclasticus is motile |
| Taxonomic lineage: |
| Bacteria; Firmicutes; Clostridia; Clostridiales; Lachnospiraceae; Butyrivibrio |
| Industrial uses or economic implications: |
| None known |
| Miscellaneous: |
| Butyrivibrio proteoclasticus was isolated from a rumen sample obtained in New Zealand. |
| Human health and disease: |
| None known |
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.
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