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HOME > Protocols > Bacterial Species > Carnobacterium viridans
Carnobacterium viridans
BioHazard Level:
1

Growth Temperature:
26oC

Appropriate growth media:
APT Medium w/ 0.3% Cysteine

Gram Stain:
Carnobacterium viridans is Gram stain positive

Respiration:
Carnobacterium viridans is aerobic

Motility:
Carnobacterium viridans is non-motile

Taxonomic lineage:
Bacteria; Firmicutes; Bacilli; Lactobacillales; Carnobacteriaceae; Carnobacterium

Industrial uses or economic implications:
None known

Miscellaneous:
Carnobacterium viridans was isolated from Commercial vacuum-packed bologna in 2000.

Human health and disease:
None known
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.


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