|
|
| Appropriate
growth media: |
| chopped meat medium |
| Respiration: |
| Veillonella caviae is anaerobic |
| Gram
Stain: |
| Veillonella caviae is Gram stain negative |
| Motility: |
| Veillonella caviae is non-motile |
| Taxonomic lineage: |
| Bacteria; Firmicutes; Clostridia; Clostridiales; Veillonellaceae; Veillonella |
| Industrial uses or economic implications: |
| None known |
| Miscellaneous: |
| Veillonella caviae was isolated from a guinea pig mouth. |
| Human health and disease: |
| None known |
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.
|
|
