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HOME > Protocols > Bacterial Species > Acetobacter oeni
Acetobacter oeni

BioHazard Level:
1

Growth Temperature:
28oC

Appropriate growth media:
Mannitol agar; Mannitol broth

Gram Stain:
Acetobacter oeni is Gram stain negative

Respiration:
Acetobacter oeni is aerobic

Motility:
Acetobacter oeni is motile

Taxonomic lineage:
Bacteria; Proteobacteria; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae; Acetobacter

Industrial uses or economic implications:
None known

Miscellaneous:
Acetobacter oeni was isolated from spoiled red wine.

Human health and disease:
None known
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.


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